The College of Agricultural and Environmental Sciences

College Celebration

Date of Event: Friday, October 02, 2015
Time of Event: 5:30 p.m.
Location: UC Davis ARC Pavilion
Contact Information:
Price Per Ticket: $20.00
Last day to register online: Friday, September 25, 2015
On Friday, October 2, 2015 the College of Agricultural and Environmental Sciences will bestow the Awards of Distinction at its 27th annual College Celebration. The event is held each year at harvest time to celebrate the advancement and accomplishments of our college and its impact on agriculture and the environment.

Coffee with Dean Dillard for Graduate & Ph.D. Students

Date of Event: Wednesday, November 04, 2015
Time of Event: 1:00-2:30 pm
Location: MUII, Memorial Union
Price Per Ticket: $0.00
Last day to register online: Wednesday, October 28, 2015
Join Dean Dillard from the College of Agricultural and Environmental Sciences for coffee and casual conversation. Dean Dillard will provide leadership and oversight of the college’s academic programs during her tenure. This coffee break will provide the opportunity for you to share your thoughts about the college’s graduate and Ph.D. curriculum and teaching programs, and ask questions of the dean about her future plans.

Beginners Introduction to Mead Making

Location: Robert Mondavi Institute
Begin Date: Friday, November 13, 2015
End Date: Saturday, November 14, 2015
Price Per Ticket: $500.00
Last day to register online: Friday, November 06, 2015
Ancient nectar of the gods or just the latest in fermented beverages? What is Mead? Is it wine? Or is it beer? Intro to Mead Making will have all the answers and more. Explore this fascinating fermented beverage from its rich history to its recent rebirth in America. Learn the styles, ingredient selection and the steps to making good mead. Already a Mead maker? Talk with the experts to make your mead better.

Bee Garden Tour

Location: UC DAVIS Bee Biology Road, Davis, CA 95616
Begin Date: Monday, August 11, 2014
End Date: Wednesday, December 31, 2014
Price Per Bee Tour Fee: $3.00
Last day to register online: Thursday, December 31, 2015
The Häagen-Dazs Honey Bee Haven is a half-acre bee garden and outdoor museum devoted to bee pollinators and the plants that support them. Located next to the Harry H. Laidlaw Jr. Honey Bee Research Facility on Bee Biology Road, UC Davis, it was planted in Fall 2009 through a generous gift from Häagen-Dazs. The garden is open year-round, from dawn to dusk.

Gamma Sigma Delta Dues 14-15

Date of Event: Tuesday, May 26, 2015
Time of Event: 5:00pm
Location: UC Davis
Price Per Ticket: $20.00
Last day to register online: Thursday, December 31, 2015
Dues for 2014-2015 for membership in Gamma Sigma Delta Honor Society.

Mead Makers Access to Online Content

Date of Event: Thursday, February 06, 2014
Time of Event: 8:00am
Location: Silverado Vineyards Sensory Theater
Price Per Ticket: $50.00
Last day to register online: Friday, January 01, 2016
The available password and login information will give access to the power point presentations, video, and other materials from the first ever mead making short course, hosted in February by the Honey and Pollination Center, and held at the Robert Mondavi Institute for Wine and Food Science. Upon purchase, you will receive a confirmation email with the necessary login information to be able to view the materials from this event.

UC Master Milling Certificate Course

Location: Sensory Building/Silverado Vineyards Sensory Theater
Begin Date: Thursday, October 01, 2015
End Date: Sunday, October 04, 2015
Price Per Ticket: $1,225.00
Last day to register online: Friday, August 21, 2015
Experience the best olive oil milling course in the United States at UC Davis, presented by the UC Davis Olive Center at the Robert Mondavi Institute. The course will be led by Leandro Ravetti, among the world’s top experts in olive oil processing, growing, and standards . As executive director of Australia’s Boundary Bend Limited, Leandro has helped guide the company to rapid growth, high efficiency, and top awards at international olive oil competitions. The company’s success is guided by innovation, data, and analysis to maximize oil production efficiency and quality. Register by August 1 for discounted rate!