Food Science Showcase 2020 - NCIFT Student Recognition Banquet
On Wednesday, March 11th, the UC Davis Department of Food Science and Technology is hosting its annual Northern California Institute of Food Technologists (NCIFT) sponsored Student Recognition Banquet. This event brings together industry, faculty, and students to recognize student accomplishment. In addition to the banquet, the day will feature opportunities to connect with faculty and student research through a poster session and company representation tabling.
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